This is a super simple delicious granola to make that everyone will love. You can tailor it to your tastes and in cute jars the granola makes a great gift for someone. 4 cups organic rolled oats (not quick oats) 1 cup nuts, of your choice 1/2 cup raw pumpkin seeds 3 tbsp chia seeds 1/2 cup Forest Super Foods hemp seeds 1/4 cup unsweetened coconut flakes 1/2 tsp cinnamon 1/2 cup melted coconut oil 1 tsp himalayan salt 1/2 cup 100% maple syrup 1 tsp vanilla extract Preheat the oven to 175 degrees. DRY INGREDIENTS: In a bowl, add oats, nuts, seeds, cinnamon and coconut flakes. Mix it up. WET INGREDIENTS: In another bowl, add the melted coconut oil, salt, vanilla and maple. Then combine the dry and wet ingredients. Stir till everything is well coated. Line a baking tray with baking paper, add the granola and press down with your spatula so that it sits evenly in tray. Bake for around 10-12 mins, then flip and flatten again with the spatula and bake for another 10-12 mins. Remove tray from the oven allow to cool entirely before touching it. The once its completely cooled, break up and put into a jar.