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Australian Grown Turkey Tail Mushroom
$59.00
Size: 60g (30 Day Supply)
— or subscribe and save up to 10%
or 4 payments of $14.75 with Afterpay
In Stock: Usually delivered in 2 - 3 working days
- Grown in pollution-free Yarra Valley, Victoria
- Freeze dried for maximum nutrient retention
- If a company does not state where their Turkey Tail is grown then it is almost always imported from China.
- NOT irradiated like cheaper imported Turkey Tail
- Contains the mycelium for maximum benefit
- Shown to boost the immune system
- A natural prebiotic, excellent for gut health
- No fillers or additives of any kind
- This is a wholefood, not an extract (more info).
This amazing mushroom is known for its incredible ability to boost your immune system and reduce inflammation thanks to the 35 phenol and flavonoid antioxidants it contains. It also contains powerful polysaccharopeptides which further support your immune system.
It contains Krestin which has been shown to be effective at reducing the spread of some cancers and boosting the effectiveness of chemotherapy in some studies – but more research is needed.
There is also some evidence to show it can improve your gut health as it contains prebiotics. Turkey Tail has been shown to increase populations of beneficial bacteria such as Bifidobacterium and Lactobacillus.
Used to boost immune system + for post surgery recovery
“Numerous in vitro and in vivo studies show enhancement of immune functions, antiviral effects, and cholesterol-regulating effects, among others. New clinical trials demonstrate improved quality of life after surgery and in combination with chemotherapy, as well as extended 5- and 10-year survival rates, especially for patients with colorectal and stomach cancers.”
http://www.dl.begellhouse.com/journals/708ae68d64b17c52,1b1b20957ef5c8f4,210d57c00e88b78c.html
Turkey Tail Mushroom (Trametes versicolor), Mushroom Substrate (brown rice & mycelium).
Why our mushrooms contain minute traces of brown rice
The brown rice is the growing medium and most of it is consumed by the mushroom during the growing period. However the mycelium can not be separated from the brown rice entirely and thus there is some brown rice in the finished product.
Whilst it is more complicated (and expensive) process for us to include the mycelium in the finished product, we feel it is necessary to provide the best quality product we can. This is inline with the findings of medicinal mushroom experts such as Paul Stamets.
Why we don’t sell extracts
An extract requires the removal of some parts of the mushroom in preference for others. When you isolate a compound from a wholefood you remove components which assist the body with the absorption and digestion of the mushroom.
In our experience, it is most beneficial to consume a wholefood, as close to the natural state of the mushroom as possible.
The argument competitors make for selling extracts is that the chitin is not easily broken down during digestion. Our mushrooms are heated prior to powdering (to remove bacteria) and this is more than sufficient to break down the cell wall so the the chitin is bioavailable .
Paul Stamets discusses his experience in giving Turkey Tail to his mother (with breast cancer) as well as scientific studies that support his findings.
| Weight | 60 g |
|---|---|
| What is it ideal for? | |
| Best way to consume? | With hot water |
| Dietary Info? | |
| How long should it last one person? | 30 Days |
11 reviews for Australian Grown Turkey Tail Mushroom
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Andrew (verified owner) –
Bought to support post-surgical chemotherapy & radiotherapy. Great quality product. Speedy shipping (next day delivery to Perth). Very pleased to support Australian growers.
Anita Elias (verified owner) –
Have been using another brand but when I found this one I switched straight away i am so happy I found it.
A Nelson (verified owner) –
This is a super product! I am VERY grateful that we can purchase such a high quality product such as this grown here in Australia…PLEASE KEEP UP THE DEVELOPMENT OF YOUR COMPANY AND PRODUCTS…I WILL be purchasing from here again…and again…👍
Jill Rounds (verified owner) –
I am thrilled to be able to get this product in Victoria, it is excellent quality
Iris (verified owner) –
Very pleased to find turkey tail that is grown in Australia. I’m a breast cancer survivor and using this product for its many protective benefits. I don’t notice it at all in my daily cup of hot cacao and its a treat to look forward to.
Iris (verified owner) –
Using this product alongside my cancer treatment as I have read so many good things about Turkey Tail and breast cancer remission. The powder is tasteless in a nice hot cacao and its a treat to look forward to every day. Love that this one is Australian grown, so I know its produced to a high standard and is clean and safe to consume.
Adam Renaud (verified owner) –
I have bought this for my dog as he is old and has cancer. I stumbled onto Forest super foods in my research into Turkey tail and purchased straight away. Glad to be supporting an Australian company and my order only took a day to arrive.
Michael Moorhead (verified owner) –
Excellent quality
Keely Thorntovina (verified owner) –
Love that this is grown in Australia, great product, love the forest super food range 🙂
Nicole Read (verified owner) –
Great consistency. I am using this as part of a holistic diet for my dog who has cancer and sourcing Australian grown is important to me. This is the ONLY true Australian grown Turkey Tail Mushroom I could find. Thank you!
Pernilla (verified owner) –
Very quick delivery and perfect product!